Malaysian Street Food Class at Golden Pig, Newstead
Sun, 20 Sept
|The Golden Pig Restaurant and Cooking Sc
Explore the bold, vibrant flavours of Malaysian in this hands-on street food class!
Time & Location
20 Sept 2026, 9:00 am – 1:00 pm
The Golden Pig Restaurant and Cooking Sc, 38 Ross St, Newstead QLD 4006, Australia
About the event
Learn to make classic smoky Char Kuey Teow, juicy Malaysian Satay, and grilled fish with tangy sambal, then finish with the traditional dessert Leng Chee Kang. A delicious introduction to one of Southeast Asia’s most exciting food cultures guided by the enigmatic Lisa Liu!
Perfect for food lovers looking to explore the rich, multicultural flavours of Malaysia, this class is all about big tastes, shared plates and street food made from scratch.
This is a hands on cooking class under the tuition of a professional chef.
The class runs for 3.5 - 4 hours.
You will be working as part of a small team, cooking dishes that contribute to a shared meal.