Saucy Wench
GOURMET FOODS
SAUCES SHIP ALL OVER AUSTRALIA!
SHIPPING COSTS: 1-2 JARS $12, 3-6 JARS $16, 7-12 JARS $20...
DUMPLINGS SHIP FROZEN TO SELECTED LOCATIONS
DUMPLINGS SHIP FROZEN TO BRISBANE METRO, FOR $25
DUMPLINGS SHIP FROZEN TO TOOWOOMBA AND GOLD COAST, FOR $50
(BOTH RATES FOR UP TO 25KG OF FROZEN DUMPLINGS)
Asian Fusion, Saturday 4th May 10am – 1pm. $99 – Celebrating No Meat May
Sat, 04 May
|Wholesome Bellies
No Meat May’s mission is to inspire and support more people to shift to plant-rich eating, so we can build a healthier, kinder, more sustainable world. Together with Wholesome Bellies in Woolloongabba, we are pleased to present this mouth watering, plant-based Asian Fusion class.
Time & Location
04 May 2024, 10:00 am – 1:00 pm
Wholesome Bellies, 21 Nile St, Woolloongabba QLD 4170, Australia
About the event
Supporting No Meat May – all classes in May reduced to $99
No Meat May’s mission is to inspire and support more people to shift to plant-rich eating, so we can build a healthier, kinder, more sustainable world.
Together with our plant-based cooking school partner, Wholesome Bellies, we are pleased to present this mouth watering, plant-based Asian Fusion class.
In this class, you will learn Asian culinary secrets to create an incredible vegan, and mostly gluten-free Asian meal. Cherry-picking from our favourite recipes and , using 100% plant-based ingredients, including all sauces, you will be blown away with the flavour and ease of these recipes.
The Menu
Curried potato Wontons (non GF)